HETCHA Organic White Tea Pai Mu Tan

An iconic white tea from Fujian province, these teas are the purest from a natural standpoint, being the least processed after harvesting; the leaves are simply air-dried.
The product closest to its natural state, the leaves are very voluminous with elongated white tips, hence its name.
This blend of five cultivars, which improves with age, delights the palate: delicate and elegant, it will charm enthusiasts wishing to discover the world of white teas.
The ideal tea for cold brewing.

Region: Fujian
Altitude: 300m
Harvest: Spring

Country of Origin: China

Store in a cool, dry place, in an airtight container, away from direct light and strong odors. Use 4 to 5 heaped teaspoons for 1L of infusion, for 1 to 3 minutes with water between 75-80°C.