Pepero Almond & Chocolate 32g

Pepero Almond & Chocolate - the iconic Korean biscuit in a filled version. A crispy stick coated in milk chocolate and sprinkled with almonds.
Simple, well-executed, hard to stop at just one.

Country of origin: South Korea

Ingredients: Glaze (52%): sugar, vegetable oil (palm, sunflower, emulsifier (E322 (SOY)), antioxidant (E306)), cocoa preparation (MILK whole powder, cocoa mass), cocoa mass, lactose (MILK), emulsifier (E322 (SOY)), flavouring, antioxidant (E307), 0.0001% ALMOND powder, PEANUT powder. Biscuit sticks (29%): WHEAT flour, sugar, edible fat (palm oil, palm olein oil, antioxidant (E306)), whole WHEAT flour, rice, glutinous rice, whole MILK powder, butter (MILK cream, coconut oil), BARLEY malt extract, salt, high fructose corn syrup, acidity regulators (E339, E500, E503), flavouring, enzyme preparation (humectant (E422), water, papaya extract, preservative (E223 (SULPHITE))), yeast (yeast, emulsifier (E491)). Ground almonds (19%): 100% ALMOND.

Allergens: SOY, MILK, LACTOSE, ALMOND, PEANUTS, WHEAT, BARLEY, SULPHITES. May contain traces of PEANUTS and SESAME.

Nutritional values (per 100g): Energy: 535 kcal / 2223 kJ | Fat: 32.2 g of which saturated fatty acids: 13.3 g | Carbohydrates: 53.2 g of which sugars: 30.3 g | Fibre: 3.8 g | Protein: 10.5 g | Salt: 0.3 g